To understand the true importance of Jerpoint Abbey, Thomastown,
situated after a bend on the road, along the old national primary route
to Waterford (N9),We have become one of the worlds most recognised Ventilation system brands. you must go back to when it was at the height of its powers before the dissolution of the monasteries in the 1540s.
And you have to walk around the cloister (the square-shaped covered walk) with the ‘Garth’,Professionals with the job title Mold Maker
are on LinkedIn. green area in the centre, and try to imagine the White
Monks, their heads bearing the shaved tonsure as they walked in the
cloister walkways praying or singing in Gregorian chant. As they passed
the beautifully designed and simple structure that have passed down to
us, it would have been difficult for them not to be touched by the
different images that confronted them as they walked around.
These
figures carved in stone include such images as St Anthony of Egypt, the
4th Earl of Ormond, a manticore, a wyvern (legendary winged creature
with a dragon’s head, lizard’s body, two legs and a barbed tail), a man
with an upset tummy, knights and images of both St Catherine of
Alexandria and St Margaret of Antioch. Interestingly both of these
female figures are represented three times each in Jerpoint along with a
carving of St Mary. These carvings echo some drawings found on medieval
manuscripts.
It was very much an all-male, hierarchical system
with the under-classed, lay brothers not allowed into the cloister and
living in a separate area outside the inner sanctum. And let’s put one
thing to rest. St Nicholas (now known as Santa) was not buried here by
knights coming back from the Crusades.Site describes services including Plastic Mould. It’s a lovely, romantic tale but has no basis in truth any there is no written record to support it.
Folklore
has it that his remains or a piece of his body or a relic associated
with him lie in the abbey but that does not mean to say there is no link
to St Nicholas and the area. He is strongly associated with the church
named after him, not far from Jerpoint and close to the lost village of
Jerpoint which has been lovingly and wonderfully unearthed and brought
to life by Joe O’Connell. And it does have a certain aura and who knows
the remains of St Nicholas may have ended up there.
The lost
town, which grew up beside the abbey and declined dramatically in the
17th Century, is extremely important and greater links between the
State-run abbey and the work on the telling the story of that town
should be closer, making it an even better experience for visitors.
What
should be at the centre of all this history – opening it up to as many
people as possible. Brian Keyes wrote extensively in this paper about
the lost town of Jerpoint and it is available on the Kilkenny People
website.
Jerpoint Abbey still has a huge significance and still
has a strong resonance with the surrounding community. Although there
have been no funerals in the abbey precincts for the last few years,
local families still have plots here and are entitled to be interred
here.
The guides at Jerpoint are in possession of a map from
early in the 20th Century which shows the various family plots dotted
around the abbey and the supervisor, Dr Breda Lynch wouldn’t mind
discussing it with anyone who thinks they might be able to name some of
the plots.
I think that you have to climb the stairs to the
open-air first floor of Jerpoint to really understand the life of the
monks. And if there was a higher visitor platform it would make an even
greater impression with visitors. If you are from Jerpoint like the
retired Bishop of Ossory, Dr Laurence Forristal, you still have great
memories of the place and people from here have a great respect and
pride in it and maybe that’s why it has lasted so long - the reverence
of the community it.
As one commentator has described it: “The
dark, biscuit-coloured tower of Jerpoint Abbey, with its battlements,
rears above a bend on the road south of Thomastown.”
What an apt
description and that colour is in part due to the Dundry stone used in
its construction and the fact that it has survived wars and natural
calamities to remain relatively intact compared to others is amazing.
There are no rich tapestries here, no priceless antiques and no
portraits of in-bred toffs with long noses but here you can touch
history and appreciate the lifestyle of those who lived and died here.
Receiving
a five star tour from one of the most eminent scholars on the
Cistercians in Ireland, Dr Breda Lynch, helps your appreciation of
Jerpoint and as we walked up the wooden stairs to where the monks
dormitory was and because the roof has long since been removed, we can
see the Kilkenny-Waterford railway line where, in times past, trains
stopped and people got off to view Jerpoint. In the fields below the
first floor we can make out the outlines of various outbuildings and
defences and the remains of the drainage system which may have included a
system of reed beds (eco-friendly monks). But it is the monks and their
existence that characterises your visit to their meagre sleeping
quarters.
Their day started at two o’clock every morning and
they walked down the stairs from the dormitory to the ground floor and
into the church where they sang in Gregorian chant the first of the nine
prayerful periods. I’m not sure there would be many takers today for
the life of a monk in an enclosed order.With superior quality
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These
Cistercians, were originally from Citeaux, France and were followers of
the Rule of St Benedict which revolved around three basic principles;
peace, prayer and work. As stated their day started at 2am and they were
allowed a 1lb weight of coarse bread and two dishes of boiled
vegetables per day. It gets a little better. They were also allowed
eight pints of abbey-made beer every day. This beer was thick and had to
be strained before drinking and was lighter than today’s Smithwicks but
it was this beer that gave them the energy, we are led to believe, to
keep going. They were banned from eating any four legged animal but they
could feed on chicken, fowl and fish. However, standing there, Dr Breda
explained that in the calefactory in font of us (again without a roof) a
fire was lit on All Soul’s Day and quenched on Good Friday. This was
the only heat in the entire complex.
Here, four times a year,
the poor monks were bled and had up to four pints of blood removed. Yes,
16 pints a year. There was even a special “monastic blood pit” at many
monasteries like Jerpoint. In medieval and early modern times it was
erroneously thought that “letting blood” was good for all sorts of
ailments and was common practice across the medieval world.Nitrogen
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